From Kitchen to Cosmos: A Chef's Journey into Space Debris Innovation

In this episode, we delve into the inspiring journey of Alex Mortimer, a former chef who transitioned to aerospace engineering and recently won the Business of Science Innovation Award. Alex's groundbreaking idea for a space debris cleanup network, ODIN, was sparked during a moment of inspiration in a college car park. Tune in to learn how his passion for space and innovative thinking led to a promising future in the aerospace industry. Discover the significance of his project, its roots in Norse mythology, and the potential impact on space exploration. This episode highlights the dynamic aerospace cluster in the North West and the power of following one's dreams.